To succeed in this aim, the Mill asks its growers to respect the parameters defined in the production regulations, created specifically by the Valsusa Mill together with local agronomists and farmers, so that uniformity of cultivation is guaranteed by favoring natural growth systems.
The project
This is the story of the ancient water mill that comes back to life, in the municipality of Bruzolo just over forty kilometers from Turin...
100% Piedmontese, these natural and chemical-free flours are obtained from fine cereals grown in the Susa Valley and in the Piedmontese mountain and piedmont area...
SUSTAINABLE ETHICAL BAG The BES is the meeting point on ethical and sustainable values: worthy prices for producers, healthy food, certainty of origin, etc.. between agricultural companies and processing companies that want to undertake a path based on respect for roles.
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